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Special bacon department bulletins, Sep 1959

  • Ref. No: SA/BRA/3/1/1/10/2
  • Format: Document/Page/item
  • Date: Sep 1959
  • Level: Item
  • Extent: A4 sheets
  • Access: Open
Company policies, procedures, instructions and rules Food Preparation Meat Branch management and operations
55 of 156 Records
Special bulletin giving instructions relating to adjustments made to the method of cutting and pricing of bacon joints.

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