Specific branch operation
- Ref. No: SA/BRA/4
- Date: [1898-2001]
- Level: SubSubFonds
- Extent: [3 boxes, 48 files, 1 package, 1 bundle, 1 envelope, 31 volumes, 357 items]
- Access: Open
Preparation and handling of produce[20th century]
Papers, objects and images relating to the preparation and handling of food in Sainsbury's stores. This includes information and instructions for staff relating to food hygiene, information on how to...
Store formats, display, stock replenishment and ordering[1950s-2001]
Papers, images and objects relating to topics including the display and price labelling of products; and ordering and stock control (manual and computer systems).
Checkouts, computing and scanning[1898 -1990s]
Papers, images, and objects relating to checkouts and tills, and computer systems (including barcode scanning and stock ordering systems) used at Sainsbury's branches. The majority of items relate to...
Health & Safety[1970s-1990s]
Items containing information and instructions for staff relating to health and safety.
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