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Branch manager's notebook

Handwritten notebook. Includes bacon control board, provisions production plan, information relating to produce on sale including name of product, origin, shelf life, how the unit is sold and price and notes on delivery.
  • Ref. No: SA/BRA/3/1/1/4/2
  • Format: Bound Volume
  • Date: [c. 1970]
  • Level: Item
  • Extent: 2 volumes
  • Access: Open
Staff instructions Store management Bacon
40 of 278 Records
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