Sainsbury's Magazine Oct 2017

Contents:

QUICK & EASY
15 Make it tonight October - Have dinner on the table in under 30 minutes
20 Perk up your puds - Easy twists on our favourite classics
25 Date night steak supper - Foolproof steak and crispy rosemary chips
29 The thrifty cook - Feed a family of four for under a fiver with our coconut dhal

LET’S COOK
59 Bangin’ bangers - Three tasty ways with sausages
60 Let’s stay in… Tuck into John Whaite’s cosy home-cooked dishes
68 When darkness falls Hubble, bubble… get cooking this scarily good party feast
79 Ghostly pavloooova - Whip up a spooky showstopper pud!
82 The Italian job - River Cafe classics to celebrate their 30th anniversary
90 Home comforts - Kirsty Allsopp shares her favourite Sunday lunch recipes
103 Souper bowls - Nourishing soups
107 Cocktail of the month - Whisky and honey smash
178 This month’s cover - Chicken and goats’ cheese traybake

LIGHT BITES
31 Let’s talk - Foodie news and views, tastes and trends
40 Girl’s night in Pyjamas, Prosecco and pottering…
47 Shopping with a foodie - Chocolatier Paul A Young
49 The cook’s kitchen - Gadgets and accessories
51 My most memorable meal - Marian Keyes
111 After service - Rick Stein

BODY&SOUL
l17 Hug it out - The instant happiness hit
118 Sweet talk - We try out the new sugar alternatives
122 One-pot wonders Melissa Hemsley’s nourishing dishes
129 Strong is the new skinny - The latest fitness trend
135 Clean up The best cleansers

HOME&AWAY
141 Local colour Autumn in the Cotswolds
142 Celebrate in style Push the boat out with an amazing trip
151 Out & about Staycation ideas
155 Kitchen craft How to home-spin your kichen
161 Steal the look Inspiring style

REGULARS
3 Editor’s letter
6 Recipe index
10 Meet the team
13 Letters
38 What’s online
109 Our festive Pinterest boards
163 Coming next month
175 Book club
176 Prize crossword

FOR YOU
53 Subscribe and receive a choice of three free cookbooks!
165 Have a holiday - Travel offers
171 Coupons Save at the till
174 Special offers on Christmas concerts