"Sainsbury's Recipe Card" series focusing on fish.
Includes twelve 100mm x 210 mm recipe cards numbered 1-12 with colour photography. Also includes one card with general "Cooking Instructions" for fish, and one "Sauces for Fish" recipe card which may be from a different set of cards.
Some cards include the text "From the Sainsbury Cookbook: Fish Recipe Book by Marika Hanbury Tenison". See SA/MARK/ADV/3/4/1/4 for earlier fish recipe cards based on the same book.
"Friday Fish Pie" recipe card
[c. 1987-1993]SA/MARK/ADV/3/4/1/5/1
"Trout with Ham and Garlic" recipe card
[c. 1987-1993]SA/MARK/ADV/3/4/1/5/2
"Kipper Pâté" recipe card
[c. 1987-1993]SA/MARK/ADV/3/4/1/5/3
"Sole Veronique" recipe card
[c. 1987-1993]SA/MARK/ADV/3/4/1/5/4
"Fish Faces" recipe card
[c. 1987-1993]SA/MARK/ADV/3/4/1/5/5
"Hearty Fish Soup" recipe card
[c. 1987-1993]SA/MARK/ADV/3/4/1/5/6
"Crisp Fish in Pitta Bread" recipe card
[c. 1987-1993]SA/MARK/ADV/3/4/1/5/7
"Kedgeree" recipe card
[c. 1987-1993]SA/MARK/ADV/3/4/1/5/8
"Sunset Pie" recipe card
[c. 1987-1993]SA/MARK/ADV/3/4/1/5/9
"Salmon Poached in Wine" recipe card
[c. 1987-1993]SA/MARK/ADV/3/4/1/5/10
"Fish Poached in White Wine" recipe card
[c. 1987-1993]SA/MARK/ADV/3/4/1/5/11
"Individual Fish Flans" recipe card
[c. 1987-1993]SA/MARK/ADV/3/4/1/5/12
"Cooking Instructions" for fish recipe card
[c. 1987-1993]SA/MARK/ADV/3/4/1/5/13
"Sauces for Fish" recipe card
[c. 1987-1993]Includes recipes for: Special Tartare Sauce; White Wine and Herb Sauce; Mustard Sauce; Veracruz Sauce; Prawn and Mushroom Sauce
SA/MARK/ADV/3/4/1/5/14
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