Cooked and prepared meats and savoury pies packaging

This series includes bacon, sausages, vegetarian sausages and pies.

Ref. No: SA/PKC/PRO/1/5
Date: [1920s-1990s]
Level: Series
Extent: 15 files, 536 items
Access: Open

4 results

Product packaging design material for cooked and prepared meats and savoury pies

[1960s-1980s]

SA/PKC/PRO/1/5/1

Product packaging design material for cooked and prepared meats and savoury pies

Approved packaging for cooked and prepared meats and savoury pies

[1960s-1990s]

SA/PKC/PRO/1/5/2

Approved packaging for cooked and prepared meats and savoury pies

Constructed packaging for cooked and prepared meats and savoury pies

[1920s-1990s]

SA/PKC/PRO/1/5/3

Constructed packaging for cooked and prepared meats and savoury pies

Images of cooked and prepared meats and savoury pies packaging

[1960s-1990s]

SA/PKC/PRO/1/5/4

Images of cooked and prepared meats and savoury pies packaging