Images of hygiene, health and safety issues
1970s36 pages of slides covering training of health and safety, hygiene, etc (circa 1970s);
SA/BR/10/IMA/2
Press advertisements, 1937
1 Feb 1937Press cuttings of advertisements. Most of the advertisements are labelled as published in the Evening News, the few other adverts do not have a publication listed and so perhaps these were also...
SA/MARK/ADV/1/1/1/1/1/24
"Hints for home hygiene" leaflet and fridge thermometer
1991Free leaflet, 'Hints for home hygiene' and a free liquid crystal fridge thermometer. According to the leaflet, all customers had to do was ask at the check-out for details of the thermometer. Also...
SA/MARK/ADV/3/5/3/5
"Sainsbury's / Food Safety at Christmas" leaflet and memorandum
1991SA/MARK/ADV/3/5/3/6
Slides of general advertising
1890s-1990sComprises slides of general advertising material including: General advertisements featuring the slogans: "Mummy buys her tea at Sainsbury's" [1930s]; "Save money by shopping at Sainsbury's"; "How...
SA/MARK/ADV/IMA/1/2
Sound recordings of radio news and programmes about Sainsbury's
[1980s-2000s]Digital audio recordings and 76 audio tapes containing recordings of news items and programmes from various radio stations relating to Sainsbury's. Issues covered include: bomb threats, beef crisis,...
SA/PR/1/7
Press releases, 1993
Jan-Dec 199329 Dec 1993 Sainsbury's new wines from the South of France Bring a Ray of Sunshine to Midwinter (includes prices) 25 Nov 1993 Some Festive Fun With Jane Asher Cakes at Sainsbury's (new Christmas...
SA/PR/2/1/28
Paper work and JS Journal articles relating to Blackfriars
1903-1970sMaterial relating to Blackfriars. Includes: Correspondence and tenders relating to building of canteen and loading bank at Running Horses Yard; account of fresh pork and manufactured products...
SA/BL/1/2
Project report progress and approval forms
Nov 1982-Apr 1991Each form includes the title of the report and its number, the name of the creating department and suggestions about who it should be distributed to. The reports covered a range of topics from...
SA/BL/4/76
Laboratory and staff restaurant material
1930-1996Original and photocopied newspaper and magazine cuttings relating to Sainsbury's laboratory and staff restaurant, guidelines, newsletter and leaflets about food safety and analysis and correspondence...
SA/BL/4/80
Counter screens
1920s-1950sRectangular colourless panes of glass. The panes would have been placed at the edge of the counters to protect the food displayed on the counters from customers. According to a local paper in...
SA/BR/1/234
Guidelines for preparation and handling of provisions
[c. 1950s-1960s]Includes: A5 binder detailing shelf life of perishables for self service shops [c.1950s]; instruction leaflet for the handling of cheeses
SA/BR/8/19
Food hygiene with Hy-Genie
1980sInformation pack on hygiene containing posters, stickers, teachers' notes and a wall chart. The pack formed part of the schools food hygiene programme and was aimed at children aged five to twelve...
SA/BR/10/4/7
Bulletins, hygiene check list and information about Scientific Services Divisions
1990Bulletins to the Management Team about Operation Foodsafe and maintaining the cold chain, a hygiene check list, and information on the role of the Scientific Services Division and its departments.
SA/BR/10/4/8
'Field report slides - a testimonial to good sanitation practices' (pack from Super Market Institute)
20th centuryContains 80 slides showing various stages of the food process from its arrival, through to its packaging and presentation on the shelves. Also includes a pad of sheets containing twenty five...
SA/BR/10/14/4
'Food hygiene - the reasons for its importance' guide
Dec 1971Guide for senior staff involved in food handling to show them why food hygiene is important. One of the guides has been placed in a melinex sleeve which also contains three sheets of artwork and a...
SA/BR/10/14/5
Information cards on perishables coding systems and refrigerated equipment temperatures
1957-1976Two large and three small laminated information cards printed on one side with summary information about perishables coding systems and refrigerated equipment temperatures.
SA/BR/16/1
'SOL-SPEEDI-DRI' sign
[c.1960s-1980s]Sign detailing the use of a powder to be used to dry greasy surfaces around where meat is handled. Red writing on white paper and laminated in clear plastic.
SA/BRA/1/9/1/2/2/3
Life of perishables self service guide
1966-1969Loose leaves listing the maximum shop life of perishable products at self service branches. Explains the coding system in use. The pages have become very disordered, possibly because they were later...
SA/BRA/3/1/1/1/1
Life of perishables self service guide
1973-1975Lists the maximum shop life of perishable products at self service branches. Explains the coding system in use. Very similar to SA/BRA/3/1/1/1/3.
SA/BRA/3/1/1/1/2